Meet Frigol's Brands
Cuts from early cattle, unmistakable tenderness and taste. The entire line is certified by the Brazilian Angus Association, ensuring the best finishing of fat, marbling, very high taste, juiciness and tenderness.
Versatile line of high quality and tender beef and pork cuts that meets the needs of the most demanding consumers. Ideal line for all occasions, as they are already seasoned and ready to grill.
The products of this line are produced from boneless cuts of the front and rear bovine, going through long process of salting and dehydration. The special packaging that conserves the product does not require refrigeration, making its storage more practical.